Vanilla Ice Cream 150g

Vanilla Ice Cream 150g
Nutritional Table Vanilla Ice Cream 150g

Makes up to 2 liters and is ready in 5 minutes, a great option compared to refrigerated ice-cream ready for consumption.

Ingredientes

Sugar, vegetable fat, maltodextrin, powdered skimmed milk, gelatin, milk protein, starch, hydrogenated soy fat, salt, monoglyceride ester emulsifiers with lactic acid, fatty acid esters with propylene glycol and monoglyceride esters of fatty acids, thickeners xanthan gum, guar gum, sodium carboxymethylcellulose, and tara gum, artificial flavorings and colorings tartrazine and sunset yellow FCF.

GLUTEN-FREE.

MODO DE PREPARO

  1. Pour the package`s contents into a mixer. Add 400ml of cold whole milk.
  2. Beat it at low speed for 1 minute. With a spatula, clean the sides of the bowl to avoid leaving powder without mixing. Beat again at high speed for another 4 minutes.
  3. Take it to the freezer until it gets consistent and keep it in freezer until its time to serve.

Makes 2 liters in a planetary mixer. When prepared in a common mixer, the quantity is reduced. Do not use a blender.

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